What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (2024)

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (1)

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Savory Carrot Ribbon Tart

With its tangle of bright carrot strips and bits of spicy chorizo, this beautiful tart makes anexciting appetizer or even a light main dish. An all-butter puff pastry, such as Dufour, givesespecially flavorful and flaky results, but it’s delicious made with any kind of puff pastry.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (2)

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Moroccan Chicken and Carrots

The warm spices of this one-pan dinner complement the roasted carrots.

More Videos From Sunset

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (3)

3 of 35Thomas J. Story

Moroccan Carrot Salad

Israeli chef Alon Shaya buys bunches of young carrots. “The skins are more tender,” he says. “I roast them skin-on for the added nutrients.”

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (4)

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Carrot Manchego Salad

Its sweet note of honey and its aromatic cumin seeds give this salad a Moorish character. The sharp, nutty manchego cheese shavings add another taste of Spain.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (5)

5 of 35Photo: Aubrie Pick; Styling: Fanny Pan; Props: Kelly Allen

Italian Carrot Salad

It tastes even better made a day ahead and is ideal for a beach day.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (6)

6 of 35Courtesy ofAran Goyoaga

Roasted Carrots with Red Lentil Hummus

This is a great party dish and is easy to multiply for a crowd.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (7)

7 of 35Dylan + Jeni

Rum and Honey-Roasted Cayenne-Cumin Carrots

Who says carrots are for schoolkids?

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (8)

8 of 35Photo: Iain Bagwell

Carrot and Dal Salad

This playful nod to Indiandal(legume curry) is perfect at room temperature for a picnic or office lunch, but also great alongside roasted lamb chops for dinner. It tastes even better after a night in the fridge. Yellow split peas look especially pretty here.

9 of 35Leo Gong; Charles Gullung

Carrot Soup with Dungeness Crab

Serve this lively soup, a fine showcase for Dungeness crab, to brighten up a winter day.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (10)

10 of 35Photo: Thomas J. Story

Carrot Soup with Anise

“Diners were going to fall for this soup before it ever crossed their lips,” says chef and cookbook author Joanne Weir. “Its vibrant orange color and sweet smell of fresh carrot mingling with heady notes of licorice would pave the way for their first satiny sip.”

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (11)

11 of 35Photo: Iain Bagwell

Velvety Carrot Soup with Carrot Top Pesto

Get the most out of great fresh carrots by making pesto out of their tops.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (12)

12 of 35Leigh Beisch

Carrot Soup with Tomatillo Relish

A surprising combination that works just right.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (13)

13 of 35David Prince

Herbed Carrot Soup

Rather than stirring the herbs into the soup, try setting out bowls of dill and tarragon—along with some crème fraîche or sour cream for dolloping—and let guests do the garnishing themselves.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (14)

14 of 35Photo: Aya Brackett

Carrot and Parsnip Soup

Chef Aaron Woo of Natural Selection restaurant in Portland makes his soup with spices, apples, and Riesling to bring out the sweetness of the root vegetables

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (15)

15 of 35Photo: Iain Bagwell; Styling: Karen Shinto

Roasted Carrot Platter

Scoop up these spiced carrots and seasoned yogurt with freshly toasted pita chips.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (16)

16 of 35Victor Protasio

Oven-roasted Potatoes and Carrots with Thyme

Tender potatoes and carrots need very little fussing over. Simply roast them and toss withthymeand butter for an easy side dish.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (17)

17 of 35Photo: Annabelle Breakey; Styling: Jeffrey Larsen

Carrot Salad with Red Quinoa and Chickpeas

This healthy salad is picnic-perfect, because the carrots stay crunchy and the quinoa and chickpeas keep their texture.

18 of 35James Carrier

Soybean and Carrot Salad

Easy, crunchy, fresh!

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (19)

19 of 35Photo: Annabelle Breakey; Styling: Kevin Crafts

Carrot, Apple, and Corn Slaw

This light salad, based on one our reader had while vacationing in Germany, is great alongside grilled meat or fish.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (20)

20 of 35Photo: Iain Bagwell

Rainbow Carrot, Pea Shoot, and Chicken Salad

Slicing the carrots is fastest on a classic French- or Japanese-style mandoline, but you can also use a vegetable peeler.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (21)

21 of 35Annabelle Breakey

Mustard and Ginger Pickled Carrots

San Francisco Bay Area chef and cookbook author Joanne Weir gave us this tender-crisp pickle. It’s good served with raw vegetables alongside dips at a party.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (22)

22 of 35Thomas J. Story

Carrot and Beet Chips

Ever so slightly healthier than potato chips, but just as salty and tasty.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (23)

23 of 35Photo: James Baigrie; Styling: Randy Mon

Glazed Carrots with Pecans

Tender carrots and crunchy pecans get tossed in a sweet brown sugar and ginger glaze for a quick side dish that’s easy and delicious.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (24)

24 of 35Christina Schmidhofer

Glazed Carrots with Green Olives

Garlic, green olives, thyme, and parsley turn everyday carrots into an elegant side dish.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (25)

25 of 35Photo: James Baigrie; Randy Mon

Sautéed Carrots with Tarragon

Tarragon, so often overlooked, brings out a different side of carrots.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (26)

26 of 35Photo: Annabelle Breakey; Styling: Dan Becker

Caramelized Carrot Risotto

It’s made the traditional way, but this risotto hits some extraordinary flavor notes, thanks to mascarpone and, of course, sweet carrots.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (27)

27 of 35Dan Goldberg

Braised Carrots with Orange and Capers

This tangy dish makes a great side for roast meats.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (28)

28 of 35Ngoc Minh Ngo

Fresh Carrot, Feta, and Black Olive Salad

This cooling side dish is our interpretation of shlata chizo, a classic Moroccan salad.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (29)

29 of 35James Carrier

East-West Carrots

White miso and cider vinegar help this salad straddle two worlds.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (30)

30 of 35Photo: Thomas J. Story

Carrotini

Yes, it’s a carrot co*cktail, and yes, you’re going to enjoy it!

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (31)

31 of 35Photo: Iain Bagwell

Carrot Ginger Tea Cake with Lime Glaze

Taking a cue from our favorite juice bar combos, this dense, not-too-sweet cake gets loads of moistness from both carrots and carrot juice, and a hint of heat from two kinds of ginger. The lime glaze adds a tangy kick.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (32)

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Inside-out Carrot Cakes

Fun and portable, this easy dessert stuffs sweet cream cheese icing between two flat cylinders of spiced carrot cake.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (33)

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Carrot Cake Whoopie Pies

Put a new spin on carrot cake with these fresh and delicious treats.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (34)

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Miracle Carrot Muffins

Forget dry and dutiful; these whole-wheat muffins are incredibly moist. The trick is heating the carrots and raisins in water, which softens them nicely before they’re added to the flour mixture.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (35)

35 of 35Leo Gong

Spiced Apple Carrot Cake with Goat Cheese Frosting

Tart, grated apples give this moist carrot cake a delicious twist. Mild goat cheese adds a tang to the cream cheese frosting.

What's Up, Doc? 35 Carrot Recipes That Prove They're Not Just for Bunnies and Kindergartners (2024)

FAQs

What is carrot for kids? ›

Carrots are high in beta-carotene, a crucial ingredient for children's healthy growth. Beta-carotene aids in the development of immunity and promotes good vision. Vitamin A, which is required for night vision, is converted from beta-carotene in the body. Carrots are high in the vitamins thiamin(B1), niacin, and B6.

What type of vegetable is a carrot? ›

What Are Carrots? Carrots are root vegetables that were first grown in Afghanistan around 900 AD. Orange may be their best-known color, but they also come in other hues, including purple, yellow, red, and white. Early carrots were purple or yellow.

What is the origin of the carrot? ›

“The best estimate is that carrots originated as a root crop in Central Asia — Afghanistan, Iran, and Uzbekistan — about 1,100 years ago, although there is some evidence for carrots in the Roman Empire several hundred years earlier,” says Dr.

What is the meaning of carrot plant? ›

(ˈkærət) noun. 1. a plant, Daucus carota, of the parsley family, having pinnately decompound leaves and umbels of small white or yellow flowers, in its wild form a widespread, familiar weed, and in cultivation valued for its edible root.

What is the definition of a carrot? ›

/ˈkærət/ A carrot is a long, orange root vegetable. Carrots can be planted as tiny seeds and grown in a backyard garden. Carrots are a popular vegetable to eat raw on their own, or chopped and tossed in a salad.

Is a carrot a root? ›

Carrots are, in fact, roots. They're called roots because, like other subterranean vegetables, they obtain the majority of their nutrition from the soil. Yes. They are, in fact, tap roots.

What does eating carrots do to your body? ›

Carrots are full of benefits—they may promote healthy vision, balance your blood sugar, help with weight management, lower your risk of cancer, regulate blood pressure, reduce heart disease, improve immunity, and boost brain health. You won't regret incorporating more of this vegetable into your diet.

Why is carrot a vegetable and not a fruit? ›

Vegetable is any edible part of plants that is consumed by humans or other animals. The part of the plant that develops from the ovary of the flower is exclusively called a fruit. Hence, carrot, as such, is a vegetable and not a fruit.

What is the healthiest way to eat carrots? ›

People can eat them raw, steamed, boiled, roasted, or as an ingredient in soups and stews. Boiling vegetables can reduce or eliminate some of the vitamin content. Raw or steamed carrots provide the most nutritional value.

How many carrots should you eat a day? ›

Generally speaking, it's safe (and a good idea!) to eat as many carrots as you'd like. Yes, there are rare cases where people have consumed so much beta carotene (from foods like carrots, squash, sweet potatoes, cantaloupe, oranges and pumpkins) that their skin developed an orange hue (a condition called carotenemia).

What type of animal is a carrot? ›

Daucus carota sativus

The carrot is a biennial plant in the umbellifer family, Apiaceae. Young plants have a rosette of leaves while building up the enlarged taproot.

What is a carrot slang? ›

Something that is offered to people in order to persuade them to do something can be referred to as a carrot. Something that is meant to persuade people not to do something can be referred to in the same sentence as a `stick.

What do carrots symbolize? ›

Certain foods symbolize luck and prosperity. Carrots, said to resemble lucky pennies when sliced, are on the list and a Bay Area garden favorite.

Is it true that carrots were purple? ›

Pretty much all carrots used to be purple, yellow or cream colored, at least until the 16th century. “The modern orange carrot was developed and stabilized by Dutch growers in the 16th century, evidenced from variety names and contemporary art works,” according to the British World Carrot Museum.

What does a carrot mean in texting? ›

It's used in social media to convey ideas about food, gardening, and healthy lifestyles. In texting, it can sometimes take on a more sexual meaning, which means it might not be the best emoji to text to a new friend. Wait a day.

What does rainbow carrot mean? ›

• Rainbow carrots are a mix of colorful carrot varieties picked at their immature stages for young harvest. • Purple carrots are typically sweeter than orange carrots and may have a slight peppery taste. Sources.

What are 5 facts about carrots? ›

Fun Facts
  • Just one medium carrot or a handful of baby carrots counts as one serving of your daily veggies.
  • Orange carrots are a great source of beta-carotene. ...
  • Our bodies turn beta-carotene into vitamin A. ...
  • Purple carrots contain purple pigments called anthocyanins, which act as anti-oxidants that protect the body.

What is the other meaning of carrot? ›

something hoped for or promised as a lure or incentive: Compare stick 1( def 8 ). To boost productivity, leaders hinted at the carrot of subsidized housing for the workers.

What does it mean to give someone a carrot? ›

to try to persuade someone to do something by offering them a reward if they do it. He is to offer the public a new carrot by reversing this week's doubling of petrol prices.

What is a carrot metaphor? ›

In politics, "carrot or stick" sometimes refers to the realist concept of soft and hard power. The carrot in this context could be the promise of economic or diplomatic aid between nations, while the stick might be the threat of military action.

Can you eat too many carrots? ›

The surprising fact is eating too many carrots, or other foods high in beta-carotene, can cause a yellowish discoloration of the skin, according to the Dermatology Clinic at UAMS. This discoloration, a condition called carotenemia, is most noticeable on the palms and soles.

Can dogs eat carrots? ›

Yes. Like many other fruits and vegetables, dogs get health benefits from carrots. In fact, every part of this vegetable, from the carrot itself to the leafy green tops, is safe for dogs to eat. They're a good, natural treat, and most dogs seem to like the flavor, too.

What is carrot explained? ›

The carrot (Daucus carota subsp. sativus) is a root vegetable, typically orange in color, though heirloom variants including purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, Daucus carota, native to Europe and Southwestern Asia.

What is carrot about 10 lines? ›

Carrots are rich in dietary fibre, which helps to reduce blood sugar and cholesterol. The soluble fibre in carrots also helps to lower cholesterol and is good for digestion. Carrots also contain a lot of minerals, such as potassium and manganese, which help to balance blood sugar and insulin levels.

Is A carrot A vegetable or a Potato? ›

Root vegetables include carrot, radish, potato, yam, ginseng, celery, parsley, and horseradish [4,5,6].

References

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