Eggnog co*cktail Recipe (2024)

FAQs

What alcohol mixes well with eggnog? ›

While brandy is the most traditional alcohol to pair with eggnog, according to traditional recipes, you can also use a mixture of dark rum and Cognac. If you like your eggnog with more of a kick you can also add bourbon, but we recommend sticking to rum and Cognac to preserve the 'nog's flavors.

"Tom and Jerry is a form of hot eggnog [co*cktail] that was once popular." The Tom and Jerry was invented by British journalist Pierce Egan in the 1820s, using brandy and rum added to eggnog and served hot, usually in a mug or a bowl. It is a traditional Christmastime co*cktail in the United States.

The eggnog white russian co*cktail is perfect for the holiday season! Coffee liqueur mixed with vanilla vodka and eggnog and topped with freshly grated nutmeg is the perfect treat and oh-so festive!

"When choosing a rum, I personally find a spiced rum to be the best for the flavors incorporated in eggnogs," he said. "Chairman's Reserve Spiced Rum is best for its quality and flavor profile.”

Though rare, there is the potential that eggnog will curdle when it's mixed with alcohol. That's typically due to too much acid interacting with the dairy. This can come from high-proof liquor or milk that's either lower in fat or going sour. For the best eggnog, use fresh, preferably whole, milk.

If it's 40–50 proof or above you can keep it forever in the refrigerator. I've had some eggnog I made before Christmas 2018 that's still in the fridge and it should last until I make the next 2 gallons of it (no Not all for me, I share a drop with friends). 1,750 Ml of liqueur per gallon.

Made with eggs, sugar, spices, and of course, whiskey, this rich and creamy beverage is sure to get you in the holiday spirit. To make Wigle's spiked eggnog, we recommend using a good quality whiskey like Yule Tidings but other whiskeys will be equally delicious. Wigle PA Bourbon eggnog is also highly recommended!

Fun fact: Brandy and wine from overseas were heavily taxed in the 18th century, so Americans took to spiking their eggnog with rum. While they did it out of necessity, it seems they were onto something — rum's flavor blends seamlessly into the egg-based concoction, preserving the wholesome holiday flavor.

Eggs, milk, and alcohol were expensive in early Britain. Food historian Frederick Opie notes that the aristocracy used to drink their eggnog warm during the cold weather, and added spices and alcohol like brandy and sherry to preserve it. In the 1700s, rum from the Caribbean was the American eggnog alcohol of choice.

It's a fabulous addition to any Christmas party, quick enough to shake up for unexpected guests, and a festive way to drink your holiday eggnog. Unlike most eggnog recipes, this version skips the dark spirits and rum and uses vanilla-flavored vodka instead.

Is Crown Royal good in eggnog? ›

Egg-cellent Eggnog Tips

Rum – I like dark rum in eggnog (Myers's is what I usually buy), but spiced rum would also be fabulous. Whiskey – I typically use Crown Royal, but use what you like or keep on hand.

Evan Williams Egg Nog

Our Original Southern Egg Nog is made with smooth Kentucky Bourbon and real dairy cream.

- Rum Eggnog - Ingredients: 2oz Malibu Coconut Rum, 6oz Milk, 1 tsp Powdered Sugar, 1 Egg, Nutmeg. How To Mix: 1. Shake all ingredients with ice and strain into a Irish Coffee glass.

As synonymous with the holiday season as Mariah Carey, BACARDÍ Eggnog is Christmas in a cup – or in a glass in this case. Made with BACARDÍ Spiced rum it's just like melted ice cream; smooth, creamy and sweet but with a gentle kick of nutmeg spice.

Classic Spiked Eggnog

If you're looking for a traditional approach, spike store-bought eggnog using your favorite liquor like brandy, bourbon, or rum. This super-simple recipe makes six 6½-ounce servings.

The amount of alcohol put in eggnog has no written rule, but it tastes best with 1 part spirit for every 5 parts eggnog. The alcohol takes away the rich and sweet taste of the eggnog, so if you're looking for a more bitter drink you can add extra alcohol.

I love easy winter co*cktails that can be made as an individual co*cktail or in a pitcher for a holiday party. This Eggnog mixed with Fireball Cinnamon Whisky is packed with flavor. It reminds me of sitting in front of the fireplace with the Christmas tree lit up at night taking a deep breath.